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The Belgian House owes its success to the choice of its noble and natural ingredients, of first quality as well as to the experience of our chefs. Our recipes without preservatives, additives or food coloring are a reflection of Belgian Gastronomy.
Traditional recipes. Jams, compotes and fruit preparations Belgian House were developed after a lot of testing, a long time ago. Their taste unique and exquisite is obtained by choosing the highest quality fruits and the finest sugars.
All our recipes are carried out by a master jam maker, seasoned craftsman if necessary of irreproachable quality.